YOU MUST PLACE A PRE-ORDER FOR EVERYTHING
We are allowing ONE customer into the store at a time to pay and pick up.
We are disinfecting after each customer.
HOW TO ORDER:
Prices This Week
New York Strip Steak (Boneless) – $7.29/lb.
Chicken Tenders – $1.99/lb.
Chicken Thighs (Boneless, Skinless) – $1.69/lb.
80 piece Fresh Chicken (Package) – $49.99/package
Fin (Shrimp) & Feather (Turkey) Salad – $6.99/lb.
Roasted Turkey Breast (Deli) – $4.99/lb.
Turkey Bacon (Fully Cooked) – $5.50/lb.
Farmers or Horseradish Cheese – $5.50/lb.
Ribeye Steak (Boneless) – $8.99/lb.
Whole Tenderloin – $8.29/lb.
Filet Mignon – $9.29/lb.
N.Y. Strip (Boneless) – $7.29/lb.
Brisket – $3.99/lb.
Ground Beef (80/20) – $3.99/lb.
Beef Burgers (80/20, 1/4 lb.) – $3.99/lb.
Pork Chops (Boneless) – $2.39/lb.
Sausage (Lean) – $2.99/lb.
Whole Country Ham – $3.19/lb.
Deli Country Ham – $10.99/lb.
Pulled Pork BBQ – $5.99/lb.
Chicken Breast Meat – $1.79/lb.
Whole Wings – $2.29/lb.
Party Wings – $2.49/lb.
Whole Chicken Fryers – $1.39/lb.
Whole Chicken Roasters – $1.49/lb.
Leg Quarters – $0.69/lb.
Pork Loins (Boneless) – $1.89/lb.
Pork Bacon – $3.49/lb.
Brown Eggs – $1.99/dozen
80 Piece Fresh Chicken Package – $49.99/box
Chicken Livers – $1.29/lb.
Chicken Gizzards – $1.59/lb.
Smoked Chicken Drums – $0.99/lb.
Prices good for August 6 – August 8, 2020